Recipes

Hand pulled noodles (Biang Biang) recipe - so much fun and surprisingly easy

Hand pulled noodles (Biang Biang) recipe - so m...

Hand-pulled biang biang noodles look intimidating but are shockingly easy — just flour, water, and a bit of patience. Topped with garlicky shiitake, plant-based beef, and a crunchy chilli finish,...

Hand pulled noodles (Biang Biang) recipe - so m...

Hand-pulled biang biang noodles look intimidating but are shockingly easy — just flour, water, and a bit of patience. Topped with garlicky shiitake, plant-based beef, and a crunchy chilli finish,...

vegan scrambled eggs with tofu and crunchy spice crispy chilli oil

Vegan Scrambled Eggs

Discover the secret to perfect vegan scrambled eggs—a creamy, flavour-packed base with crumbled tofu for that classic curd texture. Finish with a generous spoonful of Crunchy Spice crispy chilli oil...

Vegan Scrambled Eggs

Discover the secret to perfect vegan scrambled eggs—a creamy, flavour-packed base with crumbled tofu for that classic curd texture. Finish with a generous spoonful of Crunchy Spice crispy chilli oil...

Immunity boosting green noodles

Immunity boosting green noodles

Make weeknight dinners feel special with these creamy kale noodles topped with crispy air-fried oyster mushrooms. Blanched kale is blended into a silky coconut sauce, tossed with noodles and quick-sautéed...

Immunity boosting green noodles

Make weeknight dinners feel special with these creamy kale noodles topped with crispy air-fried oyster mushrooms. Blanched kale is blended into a silky coconut sauce, tossed with noodles and quick-sautéed...

Salt and Pepper Fried Aubergine

Salt and Pepper Fried Aubergine

Transform humble aubergine into restaurant-quality perfection with this vegan salt and pepper aubergine recipe. Inspired by Filipino Tortang Talong, our cornflour dredge creates an irresistibly crispy coating that's completely plant-based. Roasted...

Salt and Pepper Fried Aubergine

Transform humble aubergine into restaurant-quality perfection with this vegan salt and pepper aubergine recipe. Inspired by Filipino Tortang Talong, our cornflour dredge creates an irresistibly crispy coating that's completely plant-based. Roasted...

Fried Rice Paper Eggs

Fried Rice Paper Eggs

These crispy rice paper eggs make brunch extra fun! With golden mushrooms, a perfectly cooked egg, tangy pickled onions, and a drizzle of Crunchy Spice, this quick recipe is all...

Fried Rice Paper Eggs

These crispy rice paper eggs make brunch extra fun! With golden mushrooms, a perfectly cooked egg, tangy pickled onions, and a drizzle of Crunchy Spice, this quick recipe is all...

Matcha Crunchy Spice Cookies

Matcha Crunchy Spice Cookies

A soft, chewy cookie with earthy matcha and a little kick from Crunchy Spice. Simple ingredients, quick to make, and perfect with your afternoon tea or coffee.

Matcha Crunchy Spice Cookies

A soft, chewy cookie with earthy matcha and a little kick from Crunchy Spice. Simple ingredients, quick to make, and perfect with your afternoon tea or coffee.