Recipes

MUCHbelly sando with spiced mayo, pickles and cabbage on toasted milk bread, made with Trouble & Spice crispy chilli oil

MUCHgroup x Trouble & Spice

MUCHbelly and Trouble and Spice combine for this menu winning japanese style sandwich

MUCHgroup x Trouble & Spice

MUCHbelly and Trouble and Spice combine for this menu winning japanese style sandwich

Plant-based chicken fried rice with Rival Foods pulled chicken and Yum Phrik Thai crispy chilli oil

"Chicken" Fried Rice

plant based chicken fried rice, just 5 ingredients for an addictively delicious meal

"Chicken" Fried Rice

plant based chicken fried rice, just 5 ingredients for an addictively delicious meal

Roasted butternut and white bean curry pumpkin soup topped with Curry Bomb Indian crispy chilli oil

Curry Pumpkin Soup

A creamy roasted butternut and white bean soup, finished with a spoonful of Curry Bomb for crunch and spiced heat.

Curry Pumpkin Soup

A creamy roasted butternut and white bean soup, finished with a spoonful of Curry Bomb for crunch and spiced heat.

Leftover butternut chickpea curry topped with Curry Bomb crispy chilli oil

Leftovers get their glow up!

Don't just reheat yesterday's dinner the same way twice. Learn how to transform your butternut chickpea curry into something completely different—from crispy chilli oil upgrades to Indian quesadillas. We've got...

Leftovers get their glow up!

Don't just reheat yesterday's dinner the same way twice. Learn how to transform your butternut chickpea curry into something completely different—from crispy chilli oil upgrades to Indian quesadillas. We've got...

Hand-pulled biang biang noodles with shiitake, bok choy and Crunchy Spice

Hand pulled noodles (Biang Biang) recipe

Hand-pulled biang biang noodles look intimidating but are shockingly easy — just flour, water, and a bit of patience. Topped with garlicky shiitake, plant-based beef, and a crunchy chilli finish,...

Hand pulled noodles (Biang Biang) recipe

Hand-pulled biang biang noodles look intimidating but are shockingly easy — just flour, water, and a bit of patience. Topped with garlicky shiitake, plant-based beef, and a crunchy chilli finish,...

Homemade crispy bamiblokje with Yum Phrik Thai crispy chilli oil mayo dip

FEBO at home: Bamiblokje

Restaurant-quality crispy bamiblokje you can make at home. Stuffed with noodles, tofu, ginger, coriander, and Thai Yum Phrik crispy chilli oil. Golden outside, soft inside. Freezer-friendly and dangerously addictive. Healthy...

FEBO at home: Bamiblokje

Restaurant-quality crispy bamiblokje you can make at home. Stuffed with noodles, tofu, ginger, coriander, and Thai Yum Phrik crispy chilli oil. Golden outside, soft inside. Freezer-friendly and dangerously addictive. Healthy...

Sticky spicy tofu strips in an Agave Chilli Crisp marinade

The best marinade recipe

Simple marinade:- Agave Chilli Crisp- oil- dash of soy sauce- smoked paprika The Agave Chilli Crisp has so many delicious spices (inspired by Aruba) and flavours you really don't need...

The best marinade recipe

Simple marinade:- Agave Chilli Crisp- oil- dash of soy sauce- smoked paprika The Agave Chilli Crisp has so many delicious spices (inspired by Aruba) and flavours you really don't need...

BBQ naan pizzas with mushrooms, melted cheese and Pizza Chilli Crisp

BBQ Naan Pizza Recipe

A quick backyard pizza fix using frozen naan, a hot BBQ, and whatever toppings you've got. Crispy base, melty cheese, zero dough drama.

BBQ Naan Pizza Recipe

A quick backyard pizza fix using frozen naan, a hot BBQ, and whatever toppings you've got. Crispy base, melty cheese, zero dough drama.

Summer chickpea salad with courgette ribbons, tomato, cucumber and a Citir Biber yoghurt dressing

Summer Chickpea Salad

Crisped up spiced chickpeas tossed with fresh veg and a zesty yoghurt dressing. You'll be making this on repeat.

Summer Chickpea Salad

Crisped up spiced chickpeas tossed with fresh veg and a zesty yoghurt dressing. You'll be making this on repeat.

Thai BBQ chicken wings with green beans, marinated with lemongrass, ginger and Yum Phrik crispy chilli oil

Thai BBQ Chicken (or shroom) Wings - Susan Aretz

We're featured in Susan Aretz's 365 dagen BBQ cookbook. This Thai BBQ chicken wings recipe will be on summer repeat - lemongrass, ginger, garlic, and a generous splash of Yum...

Thai BBQ Chicken (or shroom) Wings - Susan Aretz

We're featured in Susan Aretz's 365 dagen BBQ cookbook. This Thai BBQ chicken wings recipe will be on summer repeat - lemongrass, ginger, garlic, and a generous splash of Yum...

Vietnamese chicken salad with shredded carrot, red cabbage, mint, peanuts and Yum Phrik mayo dressing

Vietnamese inspired Coleslaw

A 10-minute, no-cook Vietnamese-style chicken salad with crunchy veg, fresh herbs and a creamy Yum Phrik mayo dressing. Summer-friendly, punchy and easy.

Vietnamese inspired Coleslaw

A 10-minute, no-cook Vietnamese-style chicken salad with crunchy veg, fresh herbs and a creamy Yum Phrik mayo dressing. Summer-friendly, punchy and easy.

Borek-inspired pinwheels with spinach, feta and fresh herbs, served with Citir Biber Turkish crispy chilli oil

Borek inspired Pinwheels

Store-bought pizza dough rolled up with spinach, feta and fresh herbs, with Citir Biber on the grown-ups' half. These come together in the time it takes the oven to heat...

Borek inspired Pinwheels

Store-bought pizza dough rolled up with spinach, feta and fresh herbs, with Citir Biber on the grown-ups' half. These come together in the time it takes the oven to heat...

Creamy vegan tofu scrambled eggs on toast topped with Crunchy Spice crispy chilli oil

Vegan Scrambled Eggs

Discover the secret to perfect vegan scrambled eggs—a creamy, flavour-packed base with crumbled tofu for that classic curd texture. Finish with a generous spoonful of Crunchy Spice crispy chilli oil...

Vegan Scrambled Eggs

Discover the secret to perfect vegan scrambled eggs—a creamy, flavour-packed base with crumbled tofu for that classic curd texture. Finish with a generous spoonful of Crunchy Spice crispy chilli oil...

Crispy puff pastry Turkish waffles filled with aubergine dip and Citir Biber Turkish crispy chilli oil

Turkish Waffles

Crispy chilli oil waffles, made simple with puff pastry and aubergine dip, a taste sensation and so easy the kids can do it. 

Turkish Waffles

Crispy chilli oil waffles, made simple with puff pastry and aubergine dip, a taste sensation and so easy the kids can do it. 

Vegan alfredo pasta with tofu cashew sauce, spring onion and Pizza Chilli Crisp

Vegan Alfredo-esque

Super quick vegan alfredo made from scratch with tofu and fresh cashew milk, finished with Pizza Chilli Crisp. So cosy and comforting!

Vegan Alfredo-esque

Super quick vegan alfredo made from scratch with tofu and fresh cashew milk, finished with Pizza Chilli Crisp. So cosy and comforting!

5 minute Thai coconut noodle soup with pak choi, tofu and Yum Phrik crispy chilli oil

5 Minute Coconut Noodle Soup Recipe

Couldn't be easier to whip up this cosy coconut noodle soup. No weird shit, no additives, no preservatives you can't pronounce. Is it ramen? No, because it's thai.

5 Minute Coconut Noodle Soup Recipe

Couldn't be easier to whip up this cosy coconut noodle soup. No weird shit, no additives, no preservatives you can't pronounce. Is it ramen? No, because it's thai.

Golden croissant pizza rolls with melted cheese and Pizza Chilli Crisp

Pizza Rolls

An easy recipe for Pizza Chilli Crisp croissant rolls using store-bought croissant dough. Filled with spicy Pizza Chilli Crisp and gooey cheese, these quick, golden rolls are perfect for snacks,...

Pizza Rolls

An easy recipe for Pizza Chilli Crisp croissant rolls using store-bought croissant dough. Filled with spicy Pizza Chilli Crisp and gooey cheese, these quick, golden rolls are perfect for snacks,...

Immunity boosting green noodles

Immunity boosting green noodles

Make weeknight dinners feel special with these creamy kale noodles topped with crispy air-fried oyster mushrooms. Blanched kale is blended into a silky coconut sauce, tossed with noodles and quick-sautéed...

Immunity boosting green noodles

Make weeknight dinners feel special with these creamy kale noodles topped with crispy air-fried oyster mushrooms. Blanched kale is blended into a silky coconut sauce, tossed with noodles and quick-sautéed...