Spicy Coconut Satay Sauce
What are you waiting for? Get your hands on some crunchy spice crispy chilli oil and whip up a batch of this spicy coconut satay sauce. Your taste buds will thank you!
Ingredients
- 5 tbsp peanut butter
- 60 mL water
- 1 tbsp soy sauce
- 20 grams brown sugar
- 250 mL coconut milk
- 2 tsp Crunchy Spice
Instructions
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Mix peanut butter and water over medium heat until mixed together well.
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Add soy sauce and brown sugar, mix well.
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Whisk in coconut milk and Crunchy Spice
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Stir until desired thickness.
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Serve with chicken or tofu skewers.
Recipe and photos by Gail Rijntin of Galley of Gail.