Spicy Coconut Satay Sauce

Spicy Coconut Satay Sauce

What are you waiting for? Get your hands on some crunchy spice crispy chilli oil and whip up a batch of this spicy coconut satay sauce. Your taste buds will thank you! 


  • 5 tbsp peanut butter
  • 60 mL water
  • 1 tbsp soy sauce
  • 20 grams brown sugar
  • 250 mL coconut milk
  • 2 tsp Crunchy Spice


  • Mix peanut butter and water over medium heat until mixed together well.
  • Add soy sauce and brown sugar, mix well.
  • Whisk in coconut milk and Crunchy Spice
  • Stir until desired thickness.
  • Serve with chicken or tofu skewers.

Recipe and photos by Gail Rijntin of Galley of Gail.

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