Winner – Best Chilli Oil, European Hot Sauce Awards
Great Taste Awards 2024
Bold Thai flavour in a spoonful.
Yum Phrik is a crispy chilli oil inspired by laab, the punchy, zesty Thai salad that hits every note: tangy, spicy, citrusy and savoury. Toasted sticky rice, makrut lime, ginger, garlic, lemongrass and chilli balanced with coconut sugar.
Crunchy bits in every bite.
🔥 Heat: mild-to-medium, slow build
Stir through noodles. Spoon over grilled veggies or meat. Mix into rice. Stir into yoghurt for a quick dip. Done. Dinner sorted.
Use it on: noodles, rice bowls, grilled skewers, salads, eggs, or anything that needs a flavour boost.
180g | Vegan | All natural
Ingredients: sunflower oil, chilli, garlic, onion, makrut lime leaves, toasted glutinous rice, ginger, lemongrass, coconut sugar, salt.
