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Smokin' Senorita is inspired by salsa macha, a Mexican crispy chilli oil, the recipe varies from house to house. We use three types of Mexican chillies, guajillo, de arbol and chipotle morita, pumpkin seeds, garlic and a touch of salt.
This is the spiciest of my Crispy Chilli Oils, but pairs so well with tacos, avocado, beans, and wraps.
VEGAN - NO ADDITIVES - SUGAR-FREE - NO PRESERVATIVES
No gluten is used in the recipe, but may be present in the kitchen.
Ingredients: sunflower oil, chillies, pumpkin seeds, garlic, salt
