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BBQ Naan Pizza Recipe

A quick backyard pizza fix using frozen naan, a hot BBQ, and whatever toppings you've got. Crispy base, melty cheese, zero dough drama.

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BBQ naan pizzas with mushrooms, melted cheese and Pizza Chilli Crisp

This weather has been gorgeous, so I’ve been cooking as much as possible on the BBQ, mostly so I don’t heat up the house and we can eat dinner outside.

The neighbours were over the other day and I was craving pizza. I took one look at the pre-made dough at the supermarket and… no thanks. Then I remembered the local supermarket is stocking frozen naan. It crisps up beautifully, tastes great, and doesn’t come with a list of ingredients you can’t pronounce.

Frozen naan pizza hack cooked on the BBQ with mushrooms, rocket and Pizza Chilli Crisp

Happy eating.

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The recipe

BBQ Naan Pizza Recipe

A quick backyard pizza fix using frozen naan, a hot BBQ, and whatever toppings you've got. Crispy base, melty cheese, zero dough drama.

Ingredients

Tick things off as you go.

Method

Tap a step when it's done.

  1. Heat the oven, or fire up the BBQ with the lid down, to as hot as possible with a pizza stone inside.
  2. If you're using mushrooms or other veg, pre-cook them first (I throw sliced mushrooms onto the BBQ flat top for a few minutes).
  3. Spread tomato sauce onto the naan.
  4. Add fresh basil leaves (if using).
  5. Add a little cheese.
  6. Add any extras: mushrooms, aubergine, pepperoni, peppers, whatever you're into.
  7. Finish with more cheese.
  8. Slide onto the pizza stone and bake for 2 to 3 minutes, until the cheese is melted and golden.
  9. For the parents, top with rucola and Pizza Chilli Crisp.
Tips

Keep an eye on the bases. Naan can go from perfectly crisp to burnt faster than you think.

Trouble & Spice crispy chilli oils troubleandspice.nl/blogs/recipes/bbq-naan-pizza-recipe

Cook it with

Pizza Chilli Crisp

Pizza Chilli Crisp

€12,00
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