The Viral Dumpling Soup

Name: The Viral Dumpling Soup
Cook time: 10 min
Total time: 10 min
Ingredients: 1–2 tbsp laksa paste (check it's vegan if necessary); 1 tbsp Yum Phrik (or to taste); 1 can coconut milk; 1 cup water (or more, depending on how brothy you like it); Frozen dumplings (6-8 per person depending on size); Greens (bok choy, spinach, or whatever's in the fridge); Lime wedges; Fresh coriander; Beansprouts (optional but excellent); Salt

Viral dumpling soup, but make it quicker. No need to preheat the oven or wait 30 minutes, done in 10! Boom, go read a book or play a family game of UNO instead.

Time10 min

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Viral dumpling soup in creamy coconut laksa broth with Yum Phrik Thai crispy chilli oil

10-Minute Dumpling Soup (No Oven Faff)

That viral dumpling soup everyone's obsessing over? I'm definitely not turning on the oven and waiting 30 minutes, so I made it using a pan, laksa paste, our Thai Yum Phrik chilli oil, coconut milk, and vegan dumplings.

So quick and easy, and just enough time to set the table while it cooks. The dumplings bob about like little clouds in this creamy, spicy broth - exactly what busy evenings need. No need to preheat the oven or wait 30 minutes, done in 10! Boom, go read a book or play a family game of UNO instead.

10 minute dumpling soup with greens, coriander, lime and Yum Phrik crispy chilli oil