Warm into winter with these cosy smashed white beans topped with roasted sprouts and finished with Ciao Bella - recipe update, recommended Citir Biber.
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White Beans and Spruitjes
Creamy smashed white beans, crispy brussel sprouts, and a drizzle of chilli crisp come together on toast for the ultimate cosy bite.
The recipe
White Beans and Spruitjes
Creamy smashed white beans, crispy brussel sprouts, and a drizzle of chilli crisp come together on toast for the ultimate cosy bite.
Ingredients
Method
Cook
- Heat the air fryer to 200C.
- Halve the Brussels sprouts and toss with 1 teaspoon oil from Citir Biber.
- Airfry for 10 minutes at 200C.
- Mash the beans with a fork and add 2 tbsp tahini, a squeeze of lemon and a pinch of salt.
- Adjust the flavour and texture until you're in love.
- Toast thick slices of sourdough.
Enjoy
- Spread the toast with butter or go straight on with a thick layer of bean mash.
- Add the Brussels sprouts on top of the beans.
- Drizzle with Citir Biber, including some crispies.
- Take a quick pic and tag @trouble.and.spice. Enjoy!
Trouble & Spice crispy chilli oils
troubleandspice.nl/blogs/recipes/white-beans-and-spruitjes
